Spanish Language and Culture II
General Objectives of the Course
This course provides a continuation to the study of Spanish as a foreign language at level A2 (CEFR).Admission Requirements
Applicants must be aged 16 years or over.
Candidates should check the admission requirements available on this site, in addition to the information provided here.
Mode of Study
Face to faceTeaching / Evaluation language(s)
SpanishExamination Regulations, Assessment and Grading
Successful course completion supposes the realization of all the proposed activities, the evaluation is expressed in a final grade on a scale of 0-20 points. Minimal pass grade is 10 points.Continuous assessment. Will include work carried out in class, active participation, writing on specific themes and partial exams.
Learning Objectives and Intended Skills
Understand instructions and explanations, in formal and informal register, whether oral or written, with a higher degree of complexityBeing able to defend an opinion with coherent and compelling arguments.
Linguistic correction: recognize mistakes and being able to self-correction.
Oral fluency and correct pronunciation without the influence of Portuguese.
Writing in an appropriate register.
Capacity of self-correction.
Ability to use specific vocabulary.
Qualification Requirements and Regulations
Regulation n.º 339/2012, published in Official Gazette no. 152, 2. Grade, August 7th (Regulation of Creation and Operation of non-degree courses at the UC).Graduation Requirements
As a rule, continuous assessment is the preferential regime to assess our students’ knowledge which requires 75% attendance and completion of two assessment tests. Other elements such as class participation, homework and tasks performed throughout the course, are also taken into account for evaluation. At the end of each level, students can request the corresponding certificate, if the course has been successfully completed.
Study Programme
2023-2024
Course Type
Non Degree Course
Qualification Awarded: Diploma/Certificate
Duration: 81 HORAS
ECTS Credits: 3.0